An award-winning Hérault Gourmand butcher's shop in the charming village of Quarante: tripe, dry sausage, pâté, blood sausage.
Come and discover the artisanal products of Philippe Cathala, his welcoming service and his catering department.
An award-winning Hérault Gourmand butcher's shop in the charming village of Quarante: tripe, dry sausage, pâté, blood sausage.
Come and discover the artisanal products of Philippe Cathala, his welcoming service and his catering department.
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the Tourist Office
From the Canal du Midi to Saint-Chinian